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Bacon in Uvinum's blog

12/10/2017

Cooking With Beer

Enjoying cold beer is probably the best part of hanging out with your friends, whether on a nice terrace during a sunny day or in a pub at night. But beer is not just a simple drink, it is also a delicious ingredient for cooking and create amazing dishes. Here you have a few recipes to follow. Just enjoy.

Can Can Chicken

Ingredients:

1 tablespoon salt 1 teaspoon...

30/12/2016

Tips on pairing wine and cured meat

They are two of the most exquisite delicacies. The wine, on the one hand, and the cured meats combined correctly they enhance each other and offer very special pairings.

Broadly speaking, cured meats, which are usually fatty, combines well with wines like Sauvignon Blanc, Pinot, intense red wine and also with some sparkling white wines. For a serrano ham, star in Spain,...