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Beer in Uvinum's blog

28/10/2013

The origin of wine

There are two myths about the origins of fermentation. The first is that the beer was "invented" or more accurately, discovered by chance. The second, that the wine was also an accident. It is highly unlikely that, given the elegantly simple and yet so complex brewing process, the beer was no more than a coincidence. The same goes for the wine, although it is likely that our ...

21/10/2013

How to remove the smell of wine cork

The American food popularizer Harold McGee published some time ago in a U.S. newspaper a curious article in which, with his usual dose of good humor as well as scientific rigor, he spoke about the delicate organoleptic balance of the wine and how easily we can ?spoil " a good wine according to the materials with which it may enter in contact.

14/10/2013

Drinks without hangover ?

Recently, a group of Australian scientists has discovered the formula for making a beer that does not give a hangover. How did they do? This group belongs to the Griffith Health Institute in Queensland, which used mineral electrolytes for his invention.

The new mineral drink contains electrolytes, the same as those used in sports drinks, and they act to reduce ...

11/10/2013

How to quickly cool your beer

At certain times of year, like summer, some drinks heat up quickly, losing its freshness and flavor. This is the case of beer, which warm or hot, it doesn?t taste the same and isn?t as good on the palate. The beer should be drunk chilly to take away the heat. To cool it quickly, we have some options.

We can put the beer in a large bowl filled with water and ice. It is...

27/09/2013

The 5 strongest beers to celebrate Oktoberfest

It?s Oktoberfest! Beer is the star of this festival of German tradition, which, despite its name is not celebrated in October, but the third week of September. The reason? Although Oktoberfest was originally celebrated in October, it was suggested to celebrate Oktoberfest in September because the weather is more favorable.

23/09/2013

Daily consumption of beer prevents kidney stones

From time to time, studies reveal the benefits of a particular food or drink in reference to certain health problems, or related to the prevention of all kinds of diseases. Some of them are already too well known, as the beneficial effects, for example, of wine. Consumed in moderation and with a balanced diet, it helps prevent cardiovascular disease and also contains an...