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Cocktails in Uvinum's blog

30/11/2011

How to make homemade whiskey cream

Whisky cream is a blend of cream and alcohol of Irish origin, introduced into the market in 1974. It is ideal for consuming over lunch and evening.

The correct way to consume it is straight and accompanied whit plenty of ice, is the favorite of many people for its sweet taste and has 17 degrees of alcohol, which makes it softer than scotch and stronger than beer.

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25/11/2011

Cocktails with Bourbon

Bourbon, also called American whiskey is a distilled beverage with kind of a caramel flavor, made from corn in about a 50% or more. They also tend to add ingredients such as rye, wheat or malted barley.

One way to consume Bourbon is in a cocktail of various types, some delicious and well known as the Manhattan cocktail. Today we present some of the most popular:

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15/11/2011

Cocktails with absinthe

Cocktails with absinthe are very striking because of the diversity of colours, its alcoholic strength and aniseed aromas. And the main beverage of these cocktails, absinthe, is one of the best known and controversial European liquors in the world.

Used by poets and bohemians in France in the nineteenth century to find inspiration until its production was banned in 1915, it...